Carter Family Recipes

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Italian

Carpaccio, chicken Marsala, pasta, and other dishes give this Italian collection several directions. Browse specific preparations and their adaptations, with Italian-American dishes also providing a related path through the recipe box.

Browse the posts below, or choose a subcategory when available.

  • Pizza

    Pizzas, filled pizza pockets, and skillet adaptations bring familiar toppings into different forms. Doughs and sauces sit alongside finished dishes, while breakfast pizzas and pizza-inspired pasta bakes offer other ways to use those flavors.

In this collection

  • Miso Orzo with Crispy Shiitakes

    Miso Orzo with Crispy Shiitakes

    This rich, silky pasta combines browned butter, sweet white miso, earthy shiitake mushrooms, and Parmesan cheese into a luxuriously creamy sauce that coats every piece of orzo. Inspired…

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  • Homemade Pizza Pockets

    Handheld pizza pockets with a tender, homemade dough filled with pizza sauce, mozzarella cheese, and optional pepperoni — perfect as a snack, lunch, or dinner bite. Make extra…

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  • Cacio e Pepe Cabbage

    Cacio e Pepe Cabbage

    Inspired by the Roman classic Cacio e Pepe, this low-carb adaptation swaps pasta for delicately shaved cabbage while keeping the soul of the dish intact: toasted cracked peppercorns,…

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  • Cottage Cheese Pizza Bites

    These cottage cheese pizza bites are a quick, protein-packed snack that delivers classic pizza flavor in a bite-sized form. Made with cottage cheese and mozzarella, they bake up…

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  • Pasta e Patate (Italian Pasta & Potatoes with Bacon)

    Pasta e Patate (Italian Pasta & Potatoes with Bacon)

    Pasta e Patate is a classic Italian comfort dish that falls somewhere between a hearty soup and a creamy pasta. Starchy potatoes slowly break down as the pasta…

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  • Smoky Mozzarella Pasta and Meatball Bake

    Smoky Mozzarella Pasta and Meatball Bake

    This hearty, smoky pasta bake combines tender penne, flavorful fire-roasted tomatoes, and savory meatballs, all layered with melted mozzarella and cheddar cheese. The addition of fresh spinach adds…

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  • Fresh Egg Pasta

    This is traditional fresh egg pasta made with modern precision. The KitchenAid mixer handles proper kneading, while the optional Anova chamber vacuum step accelerates hydration — giving you…

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  • Make-Ahead Lasagna

    Make-Ahead Lasagna

    This lasagna is rich, hearty, and layered with perfectly seasoned meat sauce, creamy ricotta filling, and gooey melted cheese. Divided into four 4.7‑cup Rubbermaid Brilliance containers, it’s perfect…

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  • Rich & Rustic Italian Lasagna

    Rich & Rustic Italian Lasagna

    This lasagna lives up to its legendary reputation — a rich, slow‑simmered meat sauce layered with tender noodles and three kinds of cheese creates an unforgettable Italian‑style baked…

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  • Cordon Bleu Stromboli

    This elevated Chicken Cordon Bleu Stromboli combines tender roasted chicken, thinly sliced prosciutto, and creamy Gruyère cheese, wrapped in golden, flaky pizza dough. Subtle Dijon-herb layers and a…

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