Carter Family Recipes

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Broth & Vegetable Soups

Onion soups, vegetable preparations, and egg roll soup bring different ingredients into a broth-based bowl. Browse these recipes for the flavor of the liquid and the texture of the accompanying vegetables.

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In this collection

  • Sopa de Albondigas

    So you’ve got the savory but want some sweet? Add dried cranberries and your choice of peach, pineapple, or mango salsa to brighten up this meatball soup; then…

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  • Lemongrass-Turkey Soup

    Lemongrass-Turkey Soup

    The fragrant flavors in this refreshing tonic of a soup are the antidote to a rich Thanksgiving feast. For a heartier spin, serve it over rice or noodles.…

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  • Changua

    Changua

    Changua, a milk-onion-egg soup from the central Andes of Colombia, though often served for breakfast, this soup can also be a light lunch or dinner. The toasted bread can be…

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  • Chicken Binakol

    Chicken Binakol

    Chicken Binakol is a rustic Filipino dish of chicken and coconut water slowly simmered in either a coconut shell, or in a large node of bamboo, over a…

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  • Cabbage Roll Soup

    Cabbage Roll Soup

    Ingredients 1 large onion, diced 3 cloves garlic, minced 1 pound lean ground beef 1/2 pound lean ground pork 3/4 cup uncooked long grain rice 1 medium head…

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  • Borscht

    4 medium boiling potatoes, peeled and halved 2 carrots, coarsely chopped 2 celery ribs, coarsely chopped 1 medium onion, chopped 1 tablespoon vegetable oil 14- to 15-oz can…

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