Ham Press
Chicken and barbecue loaf preparations give this ham press collection its focus. The recipes explain how the equipment shapes a mixture and supports the particular cooking process used.
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In this collection
Bourbon Black Pepper BBQ Loaf
A rich, artisan-style pressed pork made specifically for a cylindrical ham press. Bourbon adds warmth and subtle sweetness, black pepper delivers a bold bite, and black garlic deepens…
Tex-Mex Pressed Chicken Loaf
A juicy, sliceable chicken loaf loaded with Jalapeño, sharp cheddar, warm Tex-Mex spices, and a hint of lime. Designed for clean deli-style slices but bold enough to stand…
