• 1 package Snack Cake Mix
• 1 egg
• ⅓ cup vegetable oil
• ½ cup mashed; ripe banana
• ½ cup buttermilk; milk; or water
• ½ cup pecan pieces

1. Preheat oven to 350ºF.
2. Pour Snack Cake Mix into an ungreased 8- or 9-inch square baking pan.
3. In a small bowl, combine remaining ingredients, beating with a fork to blend. Stir into snack cake mix until blended.
4. Bake in a preheated oven for 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool on a rack.
5. Place a paper doily on the hot cake, dust with powdered sugar and then remove the doily.

Makes 9 servings