• 16 ounces Cabot Sharp Cheddar, grated (about 4 cups)
• 6 tablespoons cream cheese
• 2 tablespoons Major Grey’s Chutney
• ⅔  cup finely chopped peanuts or cashews

1. Combine cheddar cheese, cream cheese and chutney in bowl; mash with fork until mixture is well blended and holds together easily.
2. Shape mixture into 1-inch balls; roll balls in chopped nuts. Cover and refrigerate until serving time.

Makes about 24