Ingredients

• 1 carton (8 ounces) whipped cream cheese
• 1/2 cup finely chopped walnuts
• 1 tablespoon ranch salad dressing mix
• 1 garlic clove, minced
• 9 thin slices deli ham

Preparation

1. 1. In a bowl, combine the cream cheese, walnuts, salad dressing mix and garlic.
2. Spread about 2 tablespoons over each ham slice; roll up tightly and wrap in plastic wrap.
3. Refrigerate for at least 2 hours.
4. Unwrap; cut into 1-in. slices.

Yield: about 4 dozen.

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