Carter Family Recipes

Avocado Lime Rice
A few simple ingredients come together to make a tasty, healthy side dish.

Ingredients

  • 4 cups hot cooked brown rice (20 oz. of heated frozen brown rice)
  • 1 ripe avocado
  • 2 tablespoons fresh lime juice
  • 1/2 teaspoon kosher salt or more to taste
  • 1/4 teaspoon ground cumin
  • 1/4 cup chopped cilantro leaves

Preparation

  1. In a medium bowl, scoop out flesh of avocado and mash with lime juice, salt, and cumin.
  2. Stir in rice and cilantro until well mixed.
  3. Adjust salt and lime to taste. Done!
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