Ingredients

• 20 dates
• 10 slices bacon
• 4 oz blue cheese

Preparation

1. Preheat the oven to 375°.
2. Slice half way through the dates and remove the pits, then add the blue cheese.
3. Slice the bacon in half then wrap a 1/2 slice around each date.
4. Next, slide a toothpick through each date to secure the bacon.
5. Place the bacon wrapped dates on a baking sheet.
6. Place in the oven for 20 minutes, turn the dates over then continue to cook 10-15 minutes or until bacon is crispy.