I found an even tastier way to eat fries! The addition of Parmesan and garlic makes this side dish simple irresistible.

Ingredients

• 5 cups frozen French-fried potatoes
• 2 tablespoons olive oil
• 3 to 4 garlic cloves, minced
• 1/4 teaspoon salt
• 1/4 cup grated Parmesan cheese

Preparation

1. Preheat oven to 450°.
2. Place potatoes in a large bowl.
3. Mix oil, garlic and salt; toss with potatoes.
4. Arrange in a single layer on a large baking sheet.
5. Bake 15-20 minutes or until golden brown, stirring once.
6. Sprinkle with cheese; toss lightly.
7. Serve immediately.

Yield: 5 servings.