Carter Family Recipes
Pumpkin Cream Cheese Spread

Pumpkin Cream Cheese Spread
At first bite, this tastes like a pumpkin spice dream. But then the flavors begin to intensify. If you want everything to taste like a pumpkin spice cake, without having to actually make one, this is your ticket.

Ingredients

  • 1 8 ounce package cream cheese, softened
  • 1/2 cup canned pumpkin
  • 1/4 cup sugar
  • 3/4 teaspoon pumpkin pie spice
  • 1/2 teaspoon vanilla

Preparation

  1. Beat all ingredients in a medium mixing bowl with an electric mixer on medium speed until smooth.
  2. Cover and refrigerate for at least 1 hour or up to 24 hours.
  3. Makes 1-1/2 cups (24, 1-tablespoon servings).
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4 responses to “Pumpkin Cream Cheese Spread”

  1. Pumpkin Cream Cheese Spread — Carter Family Recipes – Once Upon a Spice Avatar

    […] via Pumpkin Cream Cheese Spread — Carter Family Recipes […]

  2. Osyth Avatar

    Clever …. very very clever!

    1. Steve W Carter Avatar

      Thank you! I enjoy finding simple little ideas that make cooking more fun.

  3. Beyond Pumpkin Pie: Delicious Ways to Use Canned Pumpkin – Carter Family Recipes Avatar

    […] Pumpkin brings moisture and gentle sweetness to breakfast favorites. For a leisurely weekend morning, try Pumpkin Cinnamon Overnight Pull-Apart French Toast with Vanilla Maple Butter. For a quick addition to toast, bagels or English muffins, serve Pumpkin Cream Cheese Spread. […]

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