
This easy Dr Pepper Chipotle BBQ Sauce is sweet, sticky, and is great on grilled chicken, beef, pork or anything! Quit the store bought and make your own homemade barbecue sauce, it’s easier than you think! Perfect for making Dr Pepper pulled pork!
Ingredients
- 1 3.5-ounce can chipotle in adobo sauce
- 1/4 cup soy sauce
- 1/4 cup light brown sugar
- 2 tablespoons whole grain mustard
- 1 teaspoon granulated garlic powder
- 2 tablespoons apple cider vinegar
- 1 teaspoon salt
- 1 tablespoon black pepper
- 2 12-ounce cans Dr Pepper
Procedure
- Place all ingredients into the Vitamix container in the order listed and secure lid.
- Select Variable 1. Turn machine on and slowly increase speed to Variable 10, then to High.
- Blend until sauce thickens to desired consistency.

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