Ingredients

Salad Dressing

• 1/2 cup olive oil
• 3 tablespoons white vinegar
• 2 tablespoons mayonnaise
• 3 tablespoons grated Parmesan
• 2 teaspoons lemon juice
• 1 teaspoon sugar
• 1 teaspoon garlic powder
• 1 teaspoon garlic salt
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Salad

• 8 cups romaine lettuce roughly chopped
• 1/2 cup shredded red cabbage
• 1/2 cup shredded carrot
• 3 Roma tomatoes
• 3 ounces jumbo olives
• 1/2 cup sliced onion
• 1 cup croutons
• 6 whole pepperoncinis drained
• optional – fresh grated parmesan for topping

Procedure

Salad Dressing

1. Combine all dressing ingredients in a seal-able jar and shake until completely combined.
2. Pour over salad.

Salad

1. Toss salad ingredients together in a large bowl.
2. Serve with salad dressing on the side and fresh grated parmesan for topping, if desired.

Cook’s Notes

• Feel free to change salad ingredients to your liking.