This 2-ingredient Beer-Ritas recipe makes a thirst-quenching, frosty mug of lime-y deliciousness – and by nixing the tequila, the alcohol content is a actually little lower. But please, drink responsibly.

Ingredients

• 4 Cold beers – no need to use pricey labels, the last time I made Beer-Ritas I used Budweiser!
• 1 can Limeade concentrate

Procedure

You’ll want to take notes of these directions, as they’re pretty tricky:

1. Stir.
2. Chill.
3. Serve in frosty mugs.
4. Lime garnish optional.