
Ingredients
- 1 8- oz package of cream cheese
- 1/4 cup chopped fresh chives
- 1 small loaf of French bread
- fresh herbs for garnish I used dill, chives, and mint,
- fresh edible flowers for garnish I used the Mirco Flower Blend and Nasturtiums that Marx Foods gave to me.
Procedure
- In a medium bowl, blend together the cream cheese and chives (a hand mixer works well for this).
- Slice the loaf of bread on the diagonal. Spread each piece with the cream cheese mixture. Arrange the herbs and flowers on top.
- Serve immediately or store in the refrigerator for a few hours. You’ll want to wait to garnish the sandwiches with the herbs and flowers until just before serving.


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