Ingredients

• Apple Pie Spice
• 2 tsp vanilla extract
• 1 cinnamon stick
• 4 large, ripe peaches, halved and pitted

Preparation

1. Combine water, sugar, and Apple Pie Spice.
2. Remove from heat and add vanilla extract.
4. Place two peach halves on each dessert plate, drizzle with syrup, and serve.