
These crisps are terrific to float on top of Creamy Tomato Soup or Creamy Broccoli Soup for an extra kick of flavor.
Ingredients
- 2 ounces grated fresh Parmesan cheese (about 1/2 cup)
- 1/4 teaspoon freshly ground black pepper
Procedure
- Preheat oven to 400°.
- Line a large baking sheet with parchment paper.
- Spoon cheese by tablespoonfuls 2 inches apart on prepared baking sheet.
- Spread each mound to a 2-inch diameter.
- Sprinkle mounds with pepper.
- Bake at 400° for 6 to 8 minutes or until crisp and golden.
- Cool completely on baking sheet.
- Remove from baking sheet using a thin spatula.
Control Freak Procedure
- Set temperature to 290°


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