Carter Family Recipes

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Yeast Breads & Loaves

Yeast doughs develop into loaves and other breads through mixing, resting, and baking. Soft pretzels and bacon bread offer starting points for cooks interested in the texture that fermentation can build.

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In this collection

  • Chicken Parmesan Loaf

    Dough 3½ to 4 cups all-purpose flour ¼ cup grated Parmesan cheese 2 envelope FLEISCHMANN’S RapidRise Yeast 1 tablespoon sugar 1 teaspoon salt 1¼ cups water 2 Tablespoons…

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  • Asiago Bacon Breakfast Bread

    ⅓ cup milk ⅓ cup water 2 tablespoons butter OR margarine 1 envelope Fleischmann’s® Active Dry Yeast 2 eggs 1¾ cups all-purpose flour 1 tablespoon sugar ½ teaspoon…

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  • Giant Breadsticks

    5¾ to 6¼ cups all-purpose flour ½ cup grated Parmesan cheese 1 envelope FLEISCHMANN’S Active Dry or RapidRise Yeast 1 ½ teaspoons salt 2 cups water ¼ cup…

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  • Rapidmix Quick Rosemary Breadsticks

    This recipe offers a simple and fast solution to making breadsticks. Enjoy on your next picnic or football tailgate. 5 to 5½ cups all-purpose flour 2 envelopes Fleischmann’s…

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  • Soft Pretzels

    4 to 4½ cups all-purpose flour 2 tablespoons sugar 1 envelope FLEISCHMANN’S RapidRise Yeast 1½ teaspoons salt 1 cup milk ½ cup water 2 tablespoons vegetable oil 2…

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  • Cornbread Yeast Rolls

    Ingredients 1 ¼-ounce envelope active dry yeast 1 cup warm water (105° to 115°) 1 tablespoon sugar 4 cups bread flour, divided ¼ cup honey 4 tablespoons butter,…

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  • Rye Bread

    1 tablespoon plus 1½ teaspoons active dry yeast (two ¼-ounce envelopes) 2¼ cups warm water (110 degrees) 3 tablespoons plus 2 teaspoons honey 4 tablespoons unsalted butter, melted,…

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  • Cinnamon-Raisin Bread

    1 tablespoon plus ½ teaspoons active dry yeast (two ¼-ounce envelopes) 2¼ cups warm water (110 degrees) 3 tablespoons plus 2 teaspoons honey 4 tablespoons unsalted butter, melted,…

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  • Multigrain Bread

    1 tablespoon plus 1½ teaspoons active dry yeast (two ¼-ounce envelopes) 2 ¼ cups warm water (110 degrees) 3 tablespoons plus 2 teaspoons honey 4 tablespoons unsalted butter,…

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  • Classic White Bread

    One simple recipe is all you need to bake four types of bread, each one hearty, wholesome, and delicious. 1 tablespoon plus 1½ teaspoons active dry yeast (two…

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