Sweet & Dessert Sauces
Hot fudge, salted caramel, and bourbon caramel offer different finishes for a dessert. These sweet sauces provide flavor and moisture in a portion to pour, spoon, or serve alongside another preparation.
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Strawberry Sauce
2 cups frozen strawberries ⅓ cup granulated sugar 3 tablespoons Balsamic vinegar Combine strawberries, sugar and Balsamic vinegar in food processor or blender. Process until mixture is smooth…
Roasted Pear Sauce
For a delicious appetizer, serve this sweet sauce with cheese. Toasted walnuts, pear slices, and fresh sage leaves make a pretty (and tasty) garnish. 3 large ripe pears,…
Vanilla Flan with Butterscotch Sauce
Tiny specks of vanilla bean give this creamy custard intense flavor, while a sprinkle of sea salt adds intrigue. “Forget about caramelizing the sugar,” says recipe developer Alice…
