Carter Family Recipes

  • 1 16-ounce package of Mozzarella cheese
  • 2 eggs
  • ¼ cup of water
  • 1½ of cups Italian bread crumbs
  • ½ teaspoon of garlic salt
  • 1 teaspoon of Italian seasonings
  • ⅔ of cup flour
  • ⅓ of cp corn starch
  1. Slice cheese into thick strips then cut crossways into triangles.
  2. Beat the eggs with water and set aside.
  3. Mix the bread crumbs, garlic salt, and Italian seasonings and set aside.
  4. Blend the flour with corn starch and set aside.
  5. Heat your vegetable oil for deep frying to 360 degrees.
  6. Dip cheese in flour, then in the egg wash and finally coat with bread crumbs
  7. Place carefully in hot oil and fry until golden, this takes just a few seconds so watch carefully. When golden remove from hot oil and drain.
  8. Serve with your favorite Italian Spaghetti Sauce and enjoy.
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