Carter Family Recipes

  • 2 cups cold milk
  • 1 package (4-serving size) Jell-O Chocolate Instant Pudding
  • ¼ cup peanut butter
  • ¼ cup thawed Cool Whip Whipped Topping
  1. Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended.
  2. Spoon evenly into four microwaveable dessert dishes. Top each with 1 Tablespoon peanut butter.
  3. Microwave on HIGH 30 seconds or until peanut butter begins to melt and pudding is heated through. Top each serving with 1 Tablespoon of the whipped topping.
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