This vibrant salad bursts with the flavors of sweet strawberries, creamy cheese, and nutty pine nuts, all beautifully balanced by a fresh, tangy basil balsamic dressing. A delightful combination that’s perfect for a light lunch, a summer picnic, or as a refreshing side dish at any gathering.

Ingredients

Salad

• 1 bag baby spinach
• 2 cups sliced fresh strawberries
• 1/2 cup crumbled feta or goat cheese
• 1/4 cup toasted pine nuts

Dressing

• 1 Tablespoon balsamic vinegar
• 3 Tablespoons olive oil
• 1 Tablespoon chopped fresh basil
• Salt & pepper to taste

Garnish (optional):

• Fresh basil leaves
• Extra sliced strawberries
• Balsamic glaze for drizzling
• Additional toasted pine nuts
• Edible flowers (pansies, violas, etc.)

Preparation

1. In a small bowl, whisk together the balsamic vinegar and olive oil until well combined.
2. Stir in the chopped basil and season with salt and pepper to taste.
3. In a large bowl, gently toss the spinach, sliced strawberries, crumbled cheese, and toasted pine nuts.
4. Drizzle the dressing over the salad and toss lightly until evenly coated.
5. Garnish: Add a few fresh basil leaves, extra sliced strawberries, a drizzle of balsamic glaze, additional toasted pine nuts, and (if desired) edible flowers for a stunning presentation.
6. Serve immediately and enjoy the fresh, crisp flavors!

Serving Suggestions

• Serve as a starter or side salad alongside grilled chicken, seared salmon, or a juicy steak.
• For a light lunch, pair with crusty bread, a crostini, or a slice of quiche.

Beverage Pairings

• White Wine: A crisp Sauvignon Blanc or a dry rosé complements the fresh, fruity notes of the salad.
• Sparkling Water: Infuse it with fresh mint and strawberries for a refreshing non-alcoholic option.
• Light Beer: A cold pilsner or wheat beer pairs well with the salad’s sweet and savory flavors.

Elegant Plating

• Serve the salad in an elegant shallow bowl or on a large white plate, and carefully arrange the basil leaves and edible flowers as a garnish.
• Use a soft-focus background (like a garden or window scene) to create a refined, airy atmosphere.