With just five ingredients, you couldn’t get much simpler than these vegan oat waffles. When you want to bring your family together for a special sit-down breakfast that doesn’t take a ton of work, these oat waffles are just the thing.

Ingredients

• 2 1/2 cups oats
• 1 1/2 cups water
• 1 1/2 cups soymilk or almond milk
• 1 Tablespoon pure vanilla extract
• 3 Tablespoons olive oil
• 1 Tablespoon vanilla extract
• 1/2 teaspoon salt

Preparation

1. Blend all ingredients together in a Vitamix blender until smooth.
2. In a preheated waffle iron, bake waffles according to manufacturer’s instructions.
3. Serve warm.

Cook’s Notes

You may find that the batter gets thicker over time. You may need to add more liquid into the batter as you go.