This method uses the radiant heat of your oven for full proof, fluffy rice. Preheat oven to 300°F. In two separate containers, measure 1 part rice to 1.5 parts water. Bring water to a boil and an oven-safe pot on the stove. Add rice to boiling  water and cover. Place pot in a heated oven and bake for 30 minutes. Remove from oven and keep covered until ready to serve.

Ingredients

• 1 part rice
• 1.5 parts water

 Procedure

1. Preheat oven to 300°F.
2. In two separate containers, measure 1 part rice to 1.5 parts water.
3. Bring water to a boil and an oven-safe pot on the stove.
4. Add rice to boiling  water and cover.
5. Place pot in a heated oven and bake for 30 minutes.
6. Remove from oven and keep covered until ready to serve.