Carter Family Recipes

Ingredients

  • 1 (3.4-ounce) box instant vanilla pudding
  • 1 1/2 cups heavy whipping cream

Procedure

  1. Combine the instant pudding and heavy whipping cream in a large bowl or the bowl of a stand mixer.
  2. Whisk the pudding and cream until the mixture is light and fluffy, about 5 minutes.
  3. Serve, and enjoy!
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