Carter Family Recipes

Take your taste buds on a vibrant journey with these Thai-inspired Bang Bang Chicken Skewers! Juicy, air-fried chicken cubes are marinated with fragrant spices, then brushed with a creamy, sweet, and spicy Bang Bang sauce that combines Thai sweet chili flavors with a hint of Sriracha heat. Perfect for appetizers, weeknight dinners, or a showstopping addition to your next party platter.

Ingredients

  • Wooden skewers, soaked in water for 30 minutes
  • 2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1 Tablespoon extra virgin olive oil
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper

For the Bang Bang Sauce

  • 1 1/4 cups mayonnaise
  • 2/3 cup Thai sweet chili sauce
  • 2 teaspoons Sriracha (or more, to taste)
  • 2 Tablespoons honey

Procedure

  1. Prepare the Chicken: In a large mixing bowl, combine chicken cubes with olive oil, paprika, garlic powder, salt, and pepper. Toss until the chicken is evenly coated with the seasoning mixture.
  2. Assemble the Skewers: Thread 4-5 seasoned chicken cubes onto each pre-soaked wooden skewer. This step ensures the skewers don’t burn during cooking.
  3. Make the Bang Bang Sauce: In a small bowl, whisk together mayonnaise, Thai sweet chili sauce, Sriracha, and honey until smooth. Adjust the Sriracha for your preferred spice level.
  4. Coat the Skewers: Brush half of the Bang Bang sauce generously over the chicken skewers, ensuring each piece is well coated. Reserve the remaining sauce for dipping.
  5. Air Fry to Perfection: Preheat your air fryer to 400°F. Place the skewers in a single layer, leaving space between them. Cook for 11-12 minutes, flipping halfway through, until the chicken is golden and cooked to an internal temperature of 165°F.
  6. Serve and Garnish: Transfer the skewers to a platter, drizzle with a bit of the reserved sauce, and garnish with fresh herbs like cilantro or Thai basil for a burst of color and flavor.

Serving Suggestions

  • Serve these skewers with the reserved Bang Bang sauce on the side for dipping.
  • Pair with steamed jasmine rice, a crisp cucumber salad, or coconut milk-infused slaw to create a full Thai-inspired meal.

These Thai Bang Bang Chicken Skewers are a delightful fusion of creamy, sweet, and spicy flavors with tender, juicy chicken at their core. They’re perfect for entertaining or elevating a casual dinner night.

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