United States
United States cooking brings together regional dishes, family recipes, and traditions shaped in many communities. Chowders, potato soups, and other preparations sit alongside Southern, Texan, and related collections. Browse those narrower archives for a regional focus or begin here for a wider view of American dishes represented in the recipe box.
Browse the posts below, or choose a subcategory when available.
Tex-Mex
Tex-Mex has its own culinary identity, with Texas and Mexican connections expressed through particular dishes and ingredients. Jalapeño sauces, poblano casseroles, enchiladas, and other preparations provide starting points here. Browse the collection for familiar servings and adaptations, with the recipe’s individual ingredients and method guiding the choice of what to cook.
Texan
Pork chops, mushroom rice, jalapeño cheese preparations, and other dishes give this Texan collection its range. The recipes gather Texas-linked flavors and interpretations without treating one dish as the whole of the state’s cooking.
In this collection
Foolproof Onion Rings
It’s always difficult to decide whether to get onion rings or fries (get a combo if they’ll let you!). Proper beer-battered onion rings, with a substantial crisp crust…
Slumgullion
Slumgullion may not sound like the most appetizing name for a dish, but that’s part of its charm. The word’s etymology doesn’t do it any favors: “slumgullion” is…
Beer Cheese Stuffing
If You’re Not Adding Bacon, Beer and Cheese To Your Stuffing, You’re Seriously Missing Out This is nothing like the stuffing you grew up with. Seriously, you won’t…
Creamed Greens Pie
This pie is great on it’s own, but it’s even better as part of the epic Three-Tier Thanksgiving Dinner Pie Ingredients 6 ounces pancetta, diced 5 shallots, diced…
Bistec Enrollado (Beef Roulade)
Show off your love of cooking to your friends and loved ones with this delicious recipe for bistec enrollado filled with mushrooms, poblanos and cheese. Ingredients 1 pound…
America Goulash
Ingredients 2 Pounds Ground Beef, 80/20 1 Large Yellow Onion 4 Large Cloves Garlic, Minced 3 Cups Water 2 (15 Ounce) Canned Tomato Sauce 2 (14.5 Ounce) Canned…
Roasted Brussels Sprouts, Cinnamon Butternut Squash, Pecans, and Cranberries
Ingredients Roasted Brussels Sprouts 3 cups Brussels sprouts, ends trimmed, yellow leaves removed 3 tablespoons olive oil Salt, to taste Roasted Butternut Squash 1 1/2 pound butternut squash,…
Roasted Butternut Squash with Brown Sugar Bacon + Some Leftover Ideas
Ingredients 1 large butternut squash (about 4 cups) 4-6 slices of bacon (depending on your preference) 2 sprigs of rosemary 4 sprigs of sage leaves 2 Tablespoons maple syrup…
Flour & Corn Tortillas
Ingredients 1 cup flour 1/2 cup corn meal 1 1/2 cup water 1 large egg 1 teaapoon salt Preparation Whisk ingredients together till smooth. Lightly oil pan ( i used spray) Heat…
Chicken Bacon Ranch Flatbread Pizza
Ingredients 1 Flatbread 1 cup leftover grilled chicken (shredded works too!) 1/4 cup Hormel bacon pieces 1/4 cup ranch dressing 1/2 cup shredded Mozzarella cheese 1 teaspoon olive…
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