Beef
Beef carpaccio, stuffed cabbage rolls, steak preparations, and other dishes bring different cuts and cooking methods into this collection. Choose a beef main course by its texture, accompaniments, and preparation.
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In this collection
Rinderrouladen — Beef Rouladen
Ingredients 4 large, thin (4 ounce) pieces round steak, pounded 1/4 inch thick 4 tablespons mustard 8 slices bacon, cut into small pieces 2 Onions, chopped 4 Gewürzgurke…
1-Dish Taco Bake
Taco Meat Mixture 1 pound ground beef 1 package taco seasoning Batter Mazola PureTM Cooking Spray ½ cup masa corn flour OR corn meal ¾ cup all-purpose flour…
Beso BBQ Brisket
“Comfort food is about nostalgia. When I eat barbecue, it takes me back to my childhood in Corpus Christi, Texas. We’d have barbecue for every special occasion —…
Beef, Mushroom, and Onion Tart
Bake pizza dough filled with browned ground beef and sautéed red onion, then top with tangy blue cheese for a budget-friendly dinner. 12 ounces lean ground beef 1…
Cheeseburger Mac and Cheese
1 1-pound box elbow macaroni or rotini 1 pound ground sirloin ½ teaspoon salt ¼ teaspoon black pepper ¼ cup ketchup 2 tablespoons yellow mustard 1 tablespoon unsalted…
Pepper Steak
1 tablespoon canola oil 1½ pounds boneless sirloin, sliced against the grain ¾ inch thick ¼ teaspoon salt 2 large onions, peeled, halved and cut into ½-inch-thick slices…
Chile & Beer Braised Brisket
Brisket, a naturally tough cut, becomes meltingly tender braised in beer and chiles. Try this with corn tortillas or as a filling for enchiladas or tamales. Or serve…
Jamaican Beef Patties
Patties are Jamaican fast food, a golden-yellow crust encasing a spicy beef, shrimp, chicken or vegetable filling. Traditional versions use butter, shortening, lard—or a combination of the three—to…
Stuffed Spuds
Fill baked potatoes with steak, vegetables, stir-fry sauce, and peanuts for an easy Asian-inspired supper. 4 large baking potatoes (about 2½ lb.) 12 ounces beef flat-iron steak 1…
Bean-and-Beef Enchilada Casserole
For enchilada flavor — without all the frying, filling, and rolling — try this mouthwatering dish. Cut fat by making it with ground turkey, reduced fat cheese, and…
