Pork
Pork chops, stuffed cabbage, and tenderloin Wellington bring different cuts into the main-course collection. Browse by the cut, cooking approach, and accompaniments that suit the meal you want to prepare.
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In this collection
Pork with Noodles & Snow Pea Slaw
⅓ cup water ¼ cup Asian Toasted Sesame Dressing 2 Tablespoons soy sauce 2 Tablespoons Fresh lime juice 2 teaspoons finely minced fresh gingerroot 1 lb. boneless pork…
Italiano Ravioli with Tomato & Bacon
3 Tablespoons Italian Dressing and Marinade 2 cups halved cherry tomatoes 1 small onion, chopped 6 slices bacon, cooked, chopped ¼ cup Fat-free reduced-sodium chicken broth 36 ravioli,…
Stuffed Savoy Cabbage with Beef, Pork, and Rice in a Spicy Tomato Sauce
This recipe brings an old family favorite into the 21st century. Savoy cabbage becomes a wrapper for a fragrant mix of beef, pork, herbs, and nutty brown rice.…
Pork Paillards with Sour Cream-Paprika Sauce
This pan sauce is enriched with sour cream instead of butter. Serve the pork and sauce over egg noodles tossed with butter and finely chopped parsley. 16 pork…
How to Prepare Pork Paillards
Every cook needs a trick or two up her sleeve, a tried-and-true technique to rely on when time is short and people are hungry. Preparing paillards is one…
Apple Stuffed Pork Loin Roast
3 tablespoons olive oil 1 large onion, chopped 2 Granny Smith apples, peeled, cored and chopped 8 fresh sage leaves 2 cups thick-cut white bread cubes, crusts removed…
Grilled Pork Loin Roast
Don’t use diet soft drink—the pork won’t brown, and the aftertaste will be unpleasant. Tie the roast with kitchen string to create a shape that will cook evenly,…
Sweet and Sour Pork
Ingredients 1/2 cup pineapple juice 1/2 cup ketchup 1/2 cup packed light brown sugar 1/4 cup apple cider vinegar 1/4 cup water 4 teaspoons soy sauce 2 teaspoons…
Grilled Roasted Pepper, Ham and Cheese Sandwiches
4 slices whole-grain bread 4 teaspoons softened butter, divided 4 thin slices (4 ounces) lean ham 1 roasted red pepper (from a jar), patted dry and thinly sliced…
Pork Loin, Sauerkraut and Dumplings
To Prepare the Pork Loin: 3 pounds pork loin 2 tablespoons olive oil Salt and pepper, to taste Water (approximately 6 cups), or beef broth if you don’t…
