Sausages & Sausage Dishes
Sausage can be prepared as an ingredient or become part of a larger dish. Homemade sausage recipes sit alongside soups and other meals that use it for flavor and texture. Browse the preparation itself or follow sausage into a finished dish, with each recipe explaining how it is handled and cooked.
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Homemade Sausages
Jalapeño cheese sausage, summer sausage, and sous vide patties offer different approaches to preparing sausage. These recipes focus on the mixture, form, and cooking method of the finished ingredient.
Sausage Dishes
Sausage adds savory flavor to chowders, tortellini soups, and other dishes in this collection. Browse meals and accompaniments that use a prepared sausage as one part of the finished recipe.
In this collection

Slow Cooker Cranberry Pecan Stuffing
The best and easiest stuffing ever made right in the crockpot, making Thanksgiving prep just that much easier! Ingredients 1 (12-count) package KING’S HAWAIIAN Original Hawaiian Sweet Dinner…

Lasagna Soup
Ingredients 8 ounces elbows pasta 1 tablespoon olive oil 1 pound Italian sausage, casing removed 3 cloves garlic, minced 1 onion, diced 2 teaspoons oregano 1/2 teaspoon crushed…

Creamy Tomato Tortellini with Sausage
No one will believe that just three ingredients make up this tomato sauce that tastes like it bubbled away all day on top of the stove. It’s that…

Sous Vide Sausage Patties
Ingredients Breakfast Sausage Rolls Procedure Set the Sous Vide cooker to 158°F ( 70°C) Place the sausage roll into the water bath and set the timer to 3…
Fried Grits Patties
Terrific breakfast. From The Evolution of Cajun and Creole Cuisine by John Folse. Even better with cooked Jimmy Dean hot sausage! Ingredients 1 1⁄2 cups grits 5 cups…

Slow-Cooked Pork and Sausage Meatballs with Porcini Sauce
Meatballs from the slow cooker are truly special—the sauce permeates the meat for tender, super-savory results that are delicious even without spaghetti. Because of the way the slow…
Chicken, Apple, and Calvados Sausage
Find out why homemade sausage is worth the effort with this flavorful recipe from chef and master butcher Ryan Farr. Use in his Sausage Bread Pudding, if desired.…

Chicken Sausage Patties
Ingredients 1 tablespoon butter 1 green apple, finely chopped 1 small onion, finely chopped Salt and pepper 1 teaspoon fennel seed 1 1/2 pounds ground chicken breast 1…

Turkey Thighs Stuffed with Porcini, Sausage, and Artichoke Hearts
Buy skin-on, bone-in thighs at the grocery store and remove the bones yourself—it’s as easy as boning chicken thighs. Ingredients For the stuffing 3/4 ounces dried porcini mushrooms…
Creamy Tomato Tortellini with Sausage
No one will believe that just three ingredients make up this tomato sauce that tastes like it bubbled away all day on top of the stove. It’s that…
