Potato Side Dishes
Mashed, gratinéed, fried, and smashed potatoes offer different ways to complete a meal. Lemon-garlic mash and layered potato preparations show how the same ingredient can change texture through the method.
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Crispy Smashed Potatoes with Avocado Garlic Aioli
One of my all-time favourite ways to enjoy Yukon Gold potatoes! Smashed, crispy, and served with an addictive – yet healthy – avocado garlic aioli sauce. These smashed…
Fried Smashed Potatoes
Ingredients 12 small red potatoes (1-1/2 to 2 inches in diameter; 1-1/2 to 2 pounds total) 1 teaspoon salt 1/4 cup olive oil 3/4 teaspoon salt 1/2 teaspoon…
Potatoes Anna
This classic French dish can be baked up to eight hours ahead. Let it cool completely, then cover loosely with foil, and refrigerate. To serve, reheat in a…
Colcannon Potatoes
Ingredients 2 pounds cabbage, shredded 2 cups water 4 pounds potatoes, peeled and quartered 2 cups milk 1 cup chopped green onions Salt and coarsely ground pepper to…
Parmesan Baked Potatoes
It always amazed me that this simple recipe could make potatoes taste so good. Ingredients 6 tablespoons butter, melted 3 tablespoons grated Parmesan cheese 8 medium unpeeled red…
Cheesy Potato Pancakes
Ingredients 3 cups leftover mashed potatoes, chilled 1 egg ¾ cup flour (more if needed) ½ cup shredded cheddar cheese 2-3 Tablespoons canola oil, for frying Preparation Mix…
Orange-Sage Sweet Potatoes with Bacon
Take a break from traditional candied sweet potatoes and serve our herb-accented golden slices instead. Zesty citrus brightens the potatoes’ natural sweetness, while salty bacon adds a savory…
Apple-Buttered Sweet Potatoes
Cubes of sweet potatoes and Granny Smith apples cook alongside dried cranberries, spices, and apple butter to make a tasty side dish that won’t last long at the…
Cheesy Mashed Potatoes with Green Chile
Ingredients 5 lbs golden yellow potatoes (russets would work as well), peeled and then chopped into approximately 2″ pieces 1/2 cup butter, room temp is easiest approximately 1/2…
Loaded Mashed Potatoes
Ingredients 3 pounds potatoes (about 9 medium), peeled and cubed 1 package (8 ounces) cream cheese, softened 1 cup (8 ounces) sour cream 1/2 cup butter, cubed 1/4…