Make two slices for yourself and share the other two with a friend, if you feel like it of course.

Ingredients

• 4 pieces of bread
• 1 super ripe avocado
• 1/4 cup Cilantro Lime Cashew Cream
• fresh lime juice {optional}
• sea salt
• coarse ground pepper
• crushed red pepper {optional}

Preparation

1. Toast your bread accordingly.
2. Slice your avocado in in half, lengthwise and remove the pit. Scoop out the avocado flesh and spread it onto the toast. Each piece of toast takes roughly 1/4 of the avocado.
3. Squeeze some fresh lime juice on top of the avocado to prevent it from browning.
4. Drizzle the cashew cream generously over the avocado and top with a pinch of sea salt, pepper and crushed red pepper.