Devil’s Spit A1 Smash Sauce is a bold, creamy burger sauce with the perfect balance of tang, smoke, and just enough heat. Built around the unmistakable flavor of A1 Steak Sauce, it was developed specifically for smash burgers, where it enhances the caramelized crust of the beef without overpowering it. It’s equally delicious as a dipping sauce for fries, onion rings, and chicken tenders.

Yield: About 1 cup
Prep Time: 10 minutes
Rest Time: 4 hours (overnight recommended)

Ingredients

• 1/2 cup mayonnaise
• 1/4 cup A1 Steak Sauce
• 2 Tablespoons ketchup
• 1 Tablespoon Dijon mustard
• 2 teaspoons Frank’s RedHot Sauce
• 1 teaspoon Worcestershire sauce
• 1 teaspoon smoked paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon freshly ground black pepper
• 1/8 teaspoon crushed red pepper flakes
• 1 Tablespoon dill pickle relish
• 1/2 teaspoon dill pickle brine
• 1/2 teaspoon Accent® Seasoning (MSG), optional but recommended
• 1/4 teaspoon white pepper, optional
• 1/4 teaspoon celery salt, optional

Preparation

1. Combine all ingredients in a medium mixing bowl.
2. Whisk until completely smooth and all seasonings are fully incorporated.
3. Cover and refrigerate for at least 4 hours. For the best flavor, refrigerate overnight before serving.
4. Stir well before serving.

Cook’s Notes

• Overnight refrigeration produces the best flavor by allowing the seasonings to fully meld.
• Dill pickle relish provides a classic burger flavor. Substitute sweet pickle relish if you prefer a sweeter sauce.
• Accent® Seasoning adds the savory umami found in many restaurant burger sauces.
• This recipe doubles easily for cookouts, tailgates, and parties.
• Store refrigerated in an airtight container for up to 10 days. Stir before serving.

Serving Suggestions

• Spread generously on toasted brioche buns for smash burgers.
• Serve on bacon cheeseburgers or classic cheeseburgers.
• Use as a spread for grilled chicken sandwiches or roast beef sandwiches.
• Serve as a dipping sauce for French fries, onion rings, or tater tots.
• Pair with fried pickles or chicken tenders.
• Add a dollop to wraps or sandwiches for an extra burst of flavor.

Beverage Suggestions

• Ice-cold American lager
• Crisp pilsner
• Amber ale
• Classic cola
• Sweet iced tea
• Fresh lemonade