Carter Family Recipes

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Egg Dishes & Entrées

Eggs can anchor a meal beyond breakfast through an omelette, a sandwich filling, or another savory preparation. These dishes offer ways to bring a familiar ingredient into an entrée.

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  • Pickled Eggs

    Vinegar-brined eggs share this collection with eggs steeped in soy sauce or fragrant tea. Tavern-style, smoky chipotle, beet, and mustard preparations offer tangy flavors, while the soy- and tea-seasoned versions bring a different savory character.

In this collection

  • Eggs Rémoulade 

    Eggs Rémoulade 

    To turn hard-boiled eggs into an impressive snack for company, dress them up with a spoonful of rémoulade, the classic sauce of mayonnaise, herbs, capers, cornichons, and “just…

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  • Cheeseburger Omelet

    All of the flavors you love in a bacon cheeseburger come together in this hearty breakfast. Prepare the meat and chop the veggies the night before to save…

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  • Jalapeño Popper Deviled Eggs

    Ingredients 1/2 cup shredded pepper jack cheese 12 hard cooked eggs 3 Tablespoons mayonnaise 3 Tablespoons cream cheese, softened 1 Jalapeño, seeded and finely chopped 3 Tablespoons sliced green onions…

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  • Graved Eggs

    Well, you can make graved eggs by curing raw egg yolks in sugar and salt. As they do in Scandinavia with raw salmon: Gravlax. We liked the term…

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  • Sous Vide Scotch Eggs

    Scotch eggs pair a tender egg with savory sausage and a crisp breadcrumb coating. This version uses a precisely controlled water bath to prepare the eggs before breading…

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  • Fried Egg Grilled Cheese Sanwich

    Fried Egg Grilled Cheese Sanwich

    Grilled cheese sandwiches are so good, and this fried egg grilled cheese sandwich is definitely one that will make any breakfast delicious! Grilled cheese sandwiches are so good,…

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  • BBQ Pickled Eggs

    Ingredients 2 dozen Hard-Steamed Eggs 1 pint BBQ sauce 1 Tablespoon red pepper flakes 2-4 garlic cloves (diced) 1 1/2 cup white vinegar 1/2 cup water 1 Tablespoon kosher/sea…

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  • Chinese Tea Eggs

    Chinese Tea Eggs

    These spiced and savory eggs are simple to make and delicious on their own. It is best to make it the night before, so you can let the…

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  • Pretty in Pink – Pickled Eggs

    Ingredients 1 can (16 oz.) sliced beets 1 3/4 cups white vinegar 1 cup sugar 1 1/2 tablespoons whole allspice 1 stick cinnamon, halved 2 dozen Hard-Steamed Eggs,…

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  • Mustard Pickled Eggs

    Mustard Pickled Eggs

    Ingredients 2 cups white vinegar 2 Tablespoons mild mustard – I used plain yellow prepared mustard 1/2 cup water 1 cup sugar 1 Tablespoon salt 1 Tablespoon celery seed 1…

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