Seafood
Shrimp chowders, salmon preparations, and other fish and shellfish dishes bring seafood into the main course. Browse by ingredient and cooking method for a dish with the texture and accompaniments you want.
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In this collection
Noodle Bowl
This ultimate one-dish wonder goes from kitchen to table in 15 minutes flat. It even uses easy and budget-friendly ingredients such as Oriental-flavored ramen noodle soup mix, shredded…
Shrimp Casserole
Chopped celery adds just the right amount of crunch to this satisfying casserole dish featuring shrimp and long-grain rice topped with Cheddar-colby cheese. 1½ cups uncooked long-grain rice…
Shrimp Portofino
Ingredients 24 large shrimp (peeled and deveined) 3 cups sliced mushrooms (washed and sliced (1/4 inch thick) 1 1/2 Ttablespoons roasted pine nuts 6 cups fresh spinach leaves…
Buffet Casserole
1 14½ ounce Macaroni & Cheese Dinner 1½ cups milk 1 medium onion, chopped (about 1 cup) 1 small green pepper, chopped (about ½ cup) 2 Tablespoon butter…
Layered Caesar, Shrimp & Pasta Salad
¼ cup Caesar dressing ¼ cup mayo with olive oil reduced fat mayonnaise 1 clove garlic, minced 6 ounces torn mixed salad greens, divided 2 cups medium shell…
Shrimp Tikka Masala
This recipe can also be made with one pound of sliced skinless chicken breasts. Both variations pair well with mango chutney. 2 tablespoons extra-virgin olive oil 1 large…
Tuna Noodle Casserole
This comforting and reliable classic features tuna, egg noodles, cream of mushroom soup and peas. 1 can (10¾ ounces) Campbell’s Condensed Cream of Mushroom Soup (Regular or 98%…

Shrimp and Feta Stuffed Peppers
20 Jalapeño peppers 1 8-ounce package cream cheese, softened ½ cup crumbled feta cheese ¼ cup roasted red peppers, finely chopped 1 6-ounce can shrimp, rinsed, drained, and…
Shrimp and Vegetables Stir-Fry
2 Tablespoons soy sauce 1 teaspoon Fish Sauce* Juice from 1 lime* ½ teaspoon salt 1 teaspoon ground pepper 1 teaspoon ground ginger 1 Tablespoon sherry 1 pound…
Baked Crab Casserole
1½ pounds crab meat 1 8-ounce can mushrooms, drained 2 cups white gravy 2 Tablespoons chopped fresh parsley 1½ teaspoons dry mustard 1 dash hot Chinese mustard 1…
