Carter Family Recipes

← Back to the collection

Poultry

Chicken, turkey, and pheasant provide several starting points for a poultry meal. Skillet dishes, smoked preparations, pies, and rolled servings give this collection a range of methods and textures.

Browse the posts below, or choose a subcategory when available.

  • Chicken

    Chicken Marsala, grilled thighs with white barbecue sauce, and poblano casseroles show the range of this chicken collection. Browse skillet dishes, baked meals, and other preparations for a main course suited to the ingredients and time you have.

  • Pheasant

    Pecan-stuffed smoked pheasant represents this small poultry collection. The preparation brings a nut filling and smoke into a bird served as the central part of the meal.

  • Turkey

    Turkey roulades, pot pies, and Wellington preparations bring the bird into different serving forms. Browse recipes that pair turkey with fillings, pastry, or other accompaniments for a main course.

In this collection